Description

Summer Berry Jello Lasagna is the ultimate no-bake dessert that captures the essence of summer. This vibrant layered treat features a luscious combination of creamy textures and fresh berry flavors, making it a delightful centerpiece for any gathering. With its eye-catching red, white, and blue layers, this dessert is not only delicious but also perfect for festive occasions like barbecues and family reunions. Easy to make and customizable, you can prepare it ahead of time, allowing you to relax and enjoy your summer celebrations. Impress your guests with this refreshing treat that’s sure to be the highlight of your dessert table.

Ingredients

Scale

36 Golden Oreo cookies
½ cup unsalted melted butter
6 oz. berry blue gelatin
2/3 cup boiling water
½ cup cold Greek yogurt
1 ½ cup fresh blueberries
8 oz. softened cream cheese
½ cup powdered sugar
1 tsp vanilla extract
1¾ cups whipped cream (Cool Whip or homemade)
6 oz. strawberry Jello
Sliced strawberries

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Instructions

Prepare the crust by crushing the Golden Oreos and mixing them with melted butter. Press this mixture into a 9×13 inch baking dish.
For the blue layer, dissolve berry blue gelatin in boiling water, mix with Greek yogurt, fold in blueberries, and pour over the crust. Chill until set.
Beat softened cream cheese with powdered sugar and vanilla until smooth, then fold in whipped cream. Spread over the blue layer.
Dissolve strawberry Jello in boiling water, add iced water and sliced strawberries, then pour over cream cheese layer.
Refrigerate for at least four hours or overnight before serving.

Prep Time: 30 minutes
Cook Time: None
Category: Dessert
Method: No-bake
Cuisine: American

Nutrition

Serving Size: 1 slice (approximately 150g)
Calories: 245
Sugar: 22g
Sodium: 120mg
Fat: 10g
Saturated Fat: 5g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 36g
Fiber: 1g
Protein: 4g
Cholesterol: 30mg