Description
Indulge in the delightful Strawberry Kiss Cookies Recipe, a perfect blend of buttery cookie dough and sweet strawberry flavor topped with a classic chocolate kiss. These cookies boast a melt-in-your-mouth texture that will leave everyone craving more. Ideal for any occasion—be it birthdays, holidays, or just a sweet treat at home—these cookies are incredibly easy to make, even for novice bakers. The vibrant pink hue and beautiful presentation make them a wonderful addition to your dessert table or as thoughtful gifts for friends and family. Enjoy the fun of decorating with loved ones while creating memorable moments together.
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- 3 oz strawberry-flavored gelatin mix
- 24–30 chocolate kisses
Instructions
- Preheat the oven to 350°F (175°C) and prepare a baking sheet with parchment paper.
- In a mixing bowl, beat butter and sugar until fluffy. Add egg and extracts; mix well.
- Incorporate gelatin powder. In another bowl, whisk flour, baking powder, and salt; gradually add to the wet mixture until dough forms.
- Chill dough for at least 1 hour. After chilling, scoop tablespoon-sized balls onto the baking sheet.
- Bake for 11-13 minutes until edges are set but centers remain soft. Press a chocolate kiss into each cookie while warm.
- Cool completely on wire racks before serving.
- Prep Time: 15 minutes
- Cook Time: 13 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (20g)
- Calories: 100
- Sugar: 5g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg