Description
Indulge in the delightful world of Puppy Chow Chocolate Truffles—an irresistible dessert that blends the crunchy texture of Chex cereal with the rich creaminess of peanut butter and semi-sweet chocolate. These no-bake treats are not only easy to whip up but also perfect for any occasion, from festive gatherings to casual snacking. With a customizable base, you can add your favorite toppings, making each batch uniquely yours. Their sweet, crunchy exterior and creamy center create a satisfying treat that everyone will love.
Ingredients
- 4 cups rice Chex
- 1 cup peanut butter
- 1/3 cup powdered sugar (for the mixture)
- 2 cups semi-sweet chocolate chips
- 1/2 cup powdered sugar (for coating)
Instructions
- Melt peanut butter and 1/3 cup powdered sugar in a microwave-safe bowl until smooth.
- Crush rice Chex into small pieces and combine with the melted mixture until evenly coated. Refrigerate for 30 minutes.
- Melt chocolate chips in a double boiler until smooth.
- Roll chilled mixture into balls (about 1 ½ tablespoons each) and dip into melted chocolate.
- Place on a parchment-lined baking sheet and refrigerate until set. Roll in powdered sugar before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 112
- Sugar: 7g
- Sodium: 32mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: <1g
- Protein: 3g
- Cholesterol: 0mg