Description

Indulge in the comforting delight of our Oven Baked Chicken Taquitos Recipe! These flavorful, crispy taquitos are packed with a creamy chicken filling that’s both satisfying and guilt-free. Perfect for game day, family dinners, or casual gatherings, you can whip them up quickly without the hassle of frying. Customize your filling with your choice of spices and vegetables to cater to everyone’s taste. Enjoy these delicious bites fresh from the oven, paired with your favorite dips like sour cream or guacamole. Everyone will be asking for seconds!

Ingredients

Scale

3 large chicken breasts
8 oz cream cheese
1/3 cup salsa
16–18 small flour tortillas
1 cup shredded cheddar cheese
1/2 cup shredded pepper jack cheese

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Instructions

Preheat your oven to 375°F (190°C).
Season chicken breasts with olive oil and spices, then bake for 20-25 minutes until fully cooked. Shred once cooled.
Increase oven temperature to 425°F (218°C). Mix softened cream cheese, sour cream, salsa, spices, green onions, cilantro, lime juice, and shredded chicken until smooth.
Place a few tablespoons of filling in each tortilla, roll tightly, and place seam-side down on a parchment-lined baking sheet. Brush with melted butter if desired.
Bake for 15-20 minutes until golden brown and crispy.

Prep Time: 15 minutes
Cook Time: 35 minutes
Category: Main
Method: Baking
Cuisine: Mexican

Nutrition

Serving Size: 2 taquitos (120g)
Calories: 320
Sugar: 2g
Sodium: 680mg
Fat: 16g
Saturated Fat: 8g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 19g
Cholesterol: 75mg