Description
Indulge in the delightful world of No-Bake Coconut Praline Cookies, where crunchy pecans and sweet coconut come together to create a mouthwatering treat without turning on the oven. These easy-to-make cookies are perfect for any occasion, from festive gatherings to casual snacking at home.
Ingredients
Scale
- 2 cups chopped pecans
- 1/2 cup evaporated milk
- 2 cups brown sugar
- 1/2 cup granulated sugar
- 1 tablespoon vanilla extract
- 2 cups shredded coconut
- 1 teaspoon flaked sea salt
- 1/2 cup corn syrup
- 1/2 cup unsalted butter
Instructions
- In a large saucepan, combine evaporated milk, brown sugar, corn syrup, granulated sugar, and butter. Stir over medium heat until melted and smooth.
- Allow the mixture to boil for about 3 minutes until it reaches the softball stage (235°F).
- Remove from heat and stir in vanilla extract.
- Mix in chopped pecans and shredded coconut until well combined.
- Let the mixture cool slightly before scooping onto a parchment-lined baking tray.
- Dust each cookie with flaked sea salt and let cool completely.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 14g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg