Description
Honeycrisp Apple Broccoli Salad is a refreshing and vibrant dish that combines the crisp sweetness of Honeycrisp apples with crunchy broccoli and a creamy, tangy dressing. This salad is perfect as a nutritious side for fall gatherings or as a light lunch option. With its delightful contrast of flavors and textures, it’s sure to be a crowd-pleaser at any event. Easy to prepare and make-ahead friendly, this salad allows the ingredients to meld beautifully when chilled, making it an ideal choice for busy weeks or entertaining guests.
Ingredients
- 4 cups broccoli florets
- 1 large Honeycrisp apple, diced
- 1/2 cup dried cranberries
- 1/2 cup chopped pecans or walnuts
- 1/4 cup red onion, finely diced
- 1/2 cup shredded sharp cheddar cheese (optional)
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- In a large bowl, combine the broccoli florets, diced Honeycrisp apple, dried cranberries, chopped nuts, red onion, and cheddar cheese.
- In a separate small bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
- Pour the dressing over the salad ingredients and gently toss until everything is evenly coated.
- Refrigerate for at least 30 minutes before serving to allow flavors to blend.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 14g
- Sodium: 220mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg