Description
Fabulous Five Ingredient Raspberry Bars are an irresistible summer treat that combines a buttery shortbread crust with sweet raspberry jam and a crumbly topping. Perfect for gatherings or just satisfying your sweet tooth at home, these bars are easy to make with just five ingredients, ensuring you spend less time in the kitchen and more time enjoying delicious bites. Each bite offers a delightful explosion of flavors that everyone will adore, making them an ideal dessert for any occasion.
Ingredients
Scale
- 1 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
- 1 jar seedless raspberry jam (9–12 ounces)
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine softened butter, flour, sugar, and egg using an electric mixer until crumbly. Set aside 1 1/2 cups of this mixture for the topping.
- Press the remaining mixture into a greased 13 x 9 inch baking dish to form the crust.
- Spread the raspberry jam evenly over the crust.
- Crumble the reserved topping over the jam layer, pressing lightly to adhere.
- Bake for 30-40 minutes until golden brown on top.
- Allow to cool completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 10g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg