Description
Indulge in the rich and creamy delight of Easy No Bake Chocolate Cheesecake, a dessert that promises to impress at any gathering or serve as a delightful treat at home. This easy-to-make cheesecake features a crunchy Oreo crust and an incredibly smooth filling made with high-quality semi-sweet chocolate and cocoa powder. With no baking required, it’s perfect for those warm days when you want a sweet treat without the oven’s heat. Customize it with your favorite toppings like fresh berries or chocolate shavings for an impressive presentation that will leave everyone asking for seconds.
Ingredients
- 2 3/4 cups Oreo cookie crumbs
- 5 tbsp butter, melted
- 24 oz cream cheese, room temperature
- 1/2 cup sugar
- 3 tbsp cocoa powder
- 8 oz semi-sweet chocolate, melted
- 1 1/4 cups heavy whipping cream
- 3/4 cup powdered sugar
- Vanilla extract
Instructions
- Combine Oreo crumbs and melted butter; press into the bottom of a springform pan and refrigerate.
- Beat cream cheese until smooth; mix in sugar and cocoa powder. Add melted chocolate and combine well.
- Whip cold heavy cream with powdered sugar until stiff peaks form, then gently fold into the chocolate mixture.
- Pour filling over the crust; smooth top and refrigerate for at least 5 hours or overnight.
- Top with whipped cream and desired toppings before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 410
- Sugar: 25g
- Sodium: 230mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 80mg