Description
Easy Fiesta Roll Ups (Mexican Pinwheels) are a fun and flavorful appetizer that’s perfect for any gathering or casual get-together. These delightful roll-ups combine a creamy filling of cream cheese, salsa, and shredded cheddar cheese, all wrapped in soft tortillas. They’re not only quick to make—taking just 20 minutes—but also highly customizable to suit your taste. Whether served as appetizers, snacks, or lunch, these kid-approved pinwheels are sure to impress your guests. Plus, they can be prepared ahead of time and stored in the refrigerator, making them an ideal choice for busy days.
Ingredients
Scale
- 8 ounces cream cheese (softened)
- 1/2 cup sour cream
- 1/4 cup salsa or picante sauce
- 2 tablespoons taco seasoning or Hidden Valley Ranch Fiesta Seasoning Dip
- 1 cup shredded cheddar cheese or mix of Mexican cheese
- 8 10-inch flour tortillas
- Dipping sauces (optional, like extra salsa or sour cream)
Instructions
- In a mixing bowl, combine cream cheese, sour cream, salsa, and taco seasoning until smooth.
- Spread about 1/4 cup of the mixture evenly on each tortilla.
- Sprinkle shredded cheese over the filling.
- Roll each tortilla tightly from one end to the other; wrap in plastic wrap and refrigerate for at least 30 minutes.
- Slice into pinwheels before serving with your choice of dipping sauces.
- Prep Time: 20 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: Mexican
Nutrition
- Serving Size: 1 roll up (42g)
- Calories: 120
- Sugar: 2g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg