Description
Indulge in the comforting flavors of Easy Chicken Bacon Ranch Tater Tot Casserole, a dish that brings together tender chicken, crispy bacon, and savory ranch seasoning, all topped with golden tater tots and melted cheese. This family-friendly casserole is perfect for weeknight dinners or potlucks, providing a hearty meal that everyone will love. With just 20 minutes of prep time, you can easily whip up this delicious one-dish wonder that warms both the heart and the soul. Not only is it simple to make, but it’s also customizable—add your favorite veggies or adjust the seasonings to suit your taste. Serve it alongside fresh salads or steamed vegetables for a complete meal.
Ingredients
- 3 cups shredded cooked chicken
- 10.5 oz condensed cream of chicken soup
- 1 cup sour cream
- 1/2 cup milk
- 2 tbsp dry ranch seasoning
- 1 1/2 cups shredded Colby Jack cheese
- 4 slices crumbled bacon
- 5 cups frozen tater tots
- Green onions for garnish
Instructions
- Preheat your oven to 375°F and grease a 9×13 baking dish.
- In a mixing bowl, combine chicken, cream of chicken soup, sour cream, milk, ranch seasoning, and 1 cup of cheese; mix well.
- Pour the mixture into the greased baking dish and spread evenly.
- Sprinkle half of the crumbled bacon on top.
- Layer tater tots evenly over the casserole.
- Bake for 30 minutes; add remaining cheese and bake for an additional 10 minutes until golden brown.
- Garnish with remaining bacon and green onions before serving.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (200g)
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 80mg