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Cottage Cheese Ranch Dip Recipe

Cottage Cheese Ranch Dip Recipe


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  • Author: Dina
  • Total Time: 0 hours
  • Yield: Approximately 8 servings 1x

Description

Elevate your snacking game with this Cottage Cheese Ranch Dip Recipe, a quick and healthy delight that comes together in just 5 minutes. Made from creamy cottage cheese blended with zesty herbs and spices, this dip is not only high in protein but also bursting with flavor. Perfect for any occasion—whether you’re hosting a party or enjoying a quiet night in—this versatile dip pairs wonderfully with fresh vegetables, wraps, sandwiches, or salads. It’s easy to customize to suit your taste preferences, making it a go-to option for everyone.


Ingredients

Scale
  • 1½ cups cottage cheese
  • 1 teaspoon dried parsley
  • 2 teaspoons dried dill
  • 1½ teaspoons garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt

Instructions

  1. In a food processor, combine the cottage cheese, dried parsley, dried dill, garlic powder, onion powder, and salt.
  2. Blend for 1 to 2 minutes until smooth and creamy.
  3. Taste and adjust seasonings if necessary.
  4. Serve immediately with your choice of dippers or store in an airtight container in the fridge until ready to use.
  • Prep Time: 5 minutes
  • Cook Time: None
  • Category: Appetizer
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 40
  • Sugar: 1g
  • Sodium: 115mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 5g
  • Cholesterol: 10mg