Description
Indulge in a creamy, luscious Chocolate Chia Pudding that serves as both a nutritious breakfast and a decadent dessert. This vegan delight is not only high in protein but also incredibly simple to whip up, requiring just 5 minutes of prep time. With its rich chocolate flavor and customizable toppings, this pudding is perfect for any occasion—whether you’re enjoying a quiet morning or satisfying late-night cravings. Packed with nutrient-rich chia seeds and cocoa powder, it’s a guilt-free treat that the whole family will love. Get ready to enjoy a wholesome yet indulgent experience!
Ingredients
Scale
- ¼ cup chia seeds
- 2 tablespoons cocoa powder
- 1 scoop plant-based protein powder (chocolate or vanilla)
- 1 cup plant-based milk (almond or soy)
- 3 tablespoons maple syrup or agave
- Optional: vanilla extract and salt for taste
Instructions
- In a medium bowl, mix chia seeds, cocoa powder, protein powder, and a pinch of salt.
- Gradually add the plant-based milk while stirring continuously to avoid clumps.
- Sweeten with maple syrup or agave; stir until well combined.
- Cover the mixture and refrigerate for at least 4 hours or overnight.
- Before serving, stir again to ensure smoothness. Top with fresh fruit, nuts, or chocolate chips as desired.
- Prep Time: 5 minutes
- Cook Time: N/A
- Category: Dessert
- Method: Refrigeration
- Cuisine: Vegan
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 309
- Sugar: 12g
- Sodium: 125mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 10g
- Protein: 15g
- Cholesterol: 0mg