Description
Enjoy our refreshing Chicken Blueberry Feta Salad packed with grilled chicken, blueberries, and feta! Try this delightful recipe today!
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 4 cups spring mix greens
- 1 1/4 cups blueberries
- 3/4 cup crumbled feta cheese
- 1/2 cup dried cranberries
- 6 tbsp olive oil
- 1/4 cup balsamic vinegar
- 1/2 clove garlic, minced
- 1 tbsp honey
- 1/4 tsp salt
- 1/8 tsp pepper
Instructions
- Prepare the vinaigrette by whisking together olive oil, balsamic vinegar, minced garlic, honey, salt, and pepper in a bowl or mason jar.
- Season chicken breasts with salt and pepper; grill on high heat for 6-8 minutes per side until cooked through (165°F internal temperature). Let rest before slicing.
- In a large mixing bowl, combine spring mix greens with dried cranberries, blueberries, chopped cucumber, red onion, and crumbled feta cheese.
- Top the salad with sliced grilled chicken and drizzle with balsamic vinaigrette; toss gently to combine.
- Serve immediately for a refreshing meal.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Salad
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 salad (400g)
- Calories: 450
- Sugar: 12g
- Sodium: 680mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 80mg