Description
Indulge in the rich, creamy delight of Butterfinger Balls, a no-bake treat combining smooth peanut butter, crunchy graham crackers, and crushed Butterfinger bars, all enveloped in luscious melted chocolate. In just 15 minutes of prep, you can create these irresistible morsels that are perfect for parties or family gatherings. With their unique flavor profile and easy customization options, Butterfinger Balls are sure to be a hit with everyone. Get the kids involved for an enjoyable cooking experience, and watch these delightful bites disappear before your eyes!
Ingredients
Scale
- 4 tablespoons softened butter
- 1 cup peanut butter
- 1 cup powdered sugar
- ¾ cup graham cracker crumbs
- ½ cup crushed Butterfinger bars
- 8 ounces chocolate bark or chocolate chips
- 1 teaspoon vanilla extract
Instructions
- In a mixing bowl, blend softened butter and peanut butter until smooth.
- Mix in vanilla extract thoroughly.
- Gradually add powdered sugar while mixing at low speed. Scrape the sides to mix evenly.
- Fold in graham cracker crumbs and crushed Butterfinger bars until well combined.
- Roll the mixture into balls (1 to 1½ tablespoons each) and place on a parchment-lined cookie sheet.
- Freeze for about 30 minutes until firm.
- Melt chocolate bark or chips in a microwave-safe bowl using low heat in increments.
- Coat each ball in melted chocolate and decorate with additional toppings if desired.
- Allow the coating to set before serving.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 7g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg