Fabulous Five Ingredient Raspberry Bars
Fabulous Five Ingredient Raspberry Bars are the perfect summer dessert, combining a buttery shortbread crust with sweet raspberry jam and a crumbly topping. These bars are not only delicious but also incredibly easy to make, making them ideal for gatherings, picnics, or simply satisfying your sweet tooth at home. With just five ingredients, you’ll have a delightful treat that everyone will love!
Why You’ll Love This Recipe
- Quick and Easy: With just five simple ingredients, these bars come together in no time, perfect for busy days.
- Delicious Flavor: The combination of buttery crust and sweet raspberry jam creates a flavor explosion that is hard to resist.
- Versatile Dessert: Whether you serve them at a party or enjoy them with your morning coffee, they fit any occasion beautifully.
Tools and Preparation
To create these Fabulous Five Ingredient Raspberry Bars, you’ll need a few essential tools to ensure success in the kitchen.
Essential Tools and Equipment
- Electric mixer
- 13 x 9 inch baking dish
- Mixing bowl
- Measuring cups
Importance of Each Tool
- Electric mixer: This tool makes it easy to combine ingredients quickly and achieve the right texture for your crust.
- Baking dish: A 13 x 9 inch dish is perfect for evenly baking these bars, ensuring they cook through completely.
Ingredients
Fabulous Five Ingredient Raspberry Bars. A buttery shortbread cookie crust layered with sweet raspberry jam and topped with a sweet crumb topping is an easy homemade summer dessert!
For the Crust
- 1 cup unsalted butter (softened to room temperature)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
For the Topping
- 1 jar seedless raspberry jam (9-12 ounce jar)
How to Make Fabulous Five Ingredient Raspberry Bars
Step 1: Preheat the Oven
Preheat your oven to 350 degrees Fahrenheit. This ensures that your bars bake evenly from the start.
Step 2: Prepare the Crust Mixture
Using an electric mixer on low setting:
1. Combine the softened butter, flour, sugar, and egg until crumbly.
2. Reserve 1 1/2 cups of this mixture for the topping.
Step 3: Press the Crust into the Baking Dish
Press the remaining mixture firmly into your prepared 13 x 9 inch baking dish. This forms the base layer of your bars.
Step 4: Spread Raspberry Jam
Evenly spread the entire jar of seedless raspberry jam over the crust. Make sure it’s covered well for maximum flavor in every bite.
Step 5: Add Topping
Crumble the reserved topping over the jam layer:
1. Ensure even coverage.
2. Press lightly to help it adhere to the jam.
Step 6: Bake Until Golden Brown
Bake in your preheated oven at 350 degrees for 30-40 minutes or until golden brown on top. Keep an eye on it to avoid overbaking.
Step 7: Cool and Cut
Allow your bars to cool before cutting them into squares. Enjoy this delightful treat with family and friends!
How to Serve Fabulous Five Ingredient Raspberry Bars
Fabulous Five Ingredient Raspberry Bars are a delightful treat that can be enjoyed in many ways. Whether you’re hosting a summer gathering or just indulging yourself, these bars can be served to satisfy any sweet tooth.
With Fresh Whipped Cream
- Lightly sweetened whipped cream adds a delicious creaminess that complements the tart raspberry flavor.
Over Vanilla Ice Cream
- A scoop of vanilla ice cream pairs perfectly with the warm bars, creating a delightful contrast of temperatures and textures.
Alongside Fresh Berries
- Serving fresh raspberries or strawberries on the side enhances the fruity flavor and adds a refreshing touch.
Drizzled with Chocolate Sauce
- A drizzle of rich chocolate sauce elevates these bars to a new level of decadence.
With a Dusting of Powdered Sugar
- A simple dusting of powdered sugar adds an elegant touch and balances the sweetness of the jam.
How to Perfect Fabulous Five Ingredient Raspberry Bars
To ensure your Fabulous Five Ingredient Raspberry Bars turn out perfectly every time, consider these helpful tips.
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Use room temperature ingredients: Starting with butter and eggs at room temperature helps create a smooth batter that mixes evenly.
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Don’t overmix: Mixing just until combined keeps the shortbread crust light and crumbly. Overmixing can make it tough.
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Press firmly but gently: When pressing the crust into the baking dish, make sure it’s even but don’t pack it too tightly, allowing for a tender texture.
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Check for doneness: Keep an eye on these bars towards the end of baking. They should be golden brown on top but not overbaked.
Best Side Dishes for Fabulous Five Ingredient Raspberry Bars
Fabulous Five Ingredient Raspberry Bars are delightful on their own, but pairing them with certain side dishes can enhance your dessert experience. Here are some great options:
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Greek Yogurt: Tart Greek yogurt offers a healthy balance to the sweetness of the bars and adds creaminess.
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Fruit Salad: A mix of seasonal fruits provides freshness and contrasts nicely with the richness of the raspberry bars.
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Coffee or Tea: A warm cup of coffee or tea complements the flavors, making for an ideal afternoon treat.
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Cheese Platter: A selection of mild cheeses can create an interesting savory-sweet pairing with your dessert.
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Chilled Lemonade: The citrusy zing from lemonade refreshes your palate after each bite of sweet raspberry goodness.
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Nuts: Serving a small bowl of mixed nuts adds a crunchy texture, making for a satisfying snack alongside your dessert.
Common Mistakes to Avoid
Making Fabulous Five Ingredient Raspberry Bars is simple, but a few common mistakes can affect your results.
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Skipping the Room Temperature Ingredients: Always use room temperature butter and egg for a better texture in your bars. Cold ingredients can lead to uneven mixing.
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Not Measuring Flour Properly: Use the spoon-and-level method to measure flour accurately. Too much flour can make your bars dry.
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Overbaking: Keep an eye on your bars while baking. Overbaking can lead to a tough texture and loss of flavor.
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Ignoring Cooling Time: Cutting the bars while still warm may cause them to crumble. Allow them to cool completely for clean slices.
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Using Regular Jam Instead of Seedless: Seedless raspberry jam provides a smoother texture and enhances the overall taste of your bars.
Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container.
- They will stay fresh for up to 5 days in the refrigerator.
Freezing Fabulous Five Ingredient Raspberry Bars
- Wrap them tightly in plastic wrap or foil.
- They can be frozen for up to 3 months.
Reheating Fabulous Five Ingredient Raspberry Bars
- Oven: Preheat to 350°F and heat for about 10 minutes until warm.
- Microwave: Heat one bar at a time for about 10-15 seconds.
- Stovetop: Place in a skillet over low heat, covering it with a lid, for a few minutes.
Frequently Asked Questions
Here are some common questions about making Fabulous Five Ingredient Raspberry Bars.
Can I use other flavors of jam?
Yes, you can substitute raspberry jam with other fruit jams like strawberry or apricot for different flavors.
How do I know when my Fabulous Five Ingredient Raspberry Bars are done?
The edges should be golden brown, and the top should look set. A toothpick inserted into the center should come out clean.
Can I make these bars gluten-free?
Absolutely! Substitute all-purpose flour with a gluten-free blend suitable for baking.
What is the best way to cut these bars?
Use a sharp knife and make clean cuts after they have cooled completely to prevent crumbling.
Final Thoughts
Fabulous Five Ingredient Raspberry Bars are not only easy to make but also incredibly delicious! This recipe is versatile; you can mix and match different jams or add nuts for extra crunch. Give it a try, and enjoy this delightful treat with friends and family!
Fabulous Five Ingredient Raspberry Bars
- Total Time: 50 minutes
- Yield: Approximately 12 servings 1x
Description
Fabulous Five Ingredient Raspberry Bars are an irresistible summer treat that combines a buttery shortbread crust with sweet raspberry jam and a crumbly topping. Perfect for gatherings or just satisfying your sweet tooth at home, these bars are easy to make with just five ingredients, ensuring you spend less time in the kitchen and more time enjoying delicious bites. Each bite offers a delightful explosion of flavors that everyone will adore, making them an ideal dessert for any occasion.
Ingredients
- 1 cup unsalted butter (softened)
- 2 1/4 cups all-purpose flour
- 1 cup granulated sugar
- 1 egg (room temperature)
- 1 jar seedless raspberry jam (9–12 ounces)
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine softened butter, flour, sugar, and egg using an electric mixer until crumbly. Set aside 1 1/2 cups of this mixture for the topping.
- Press the remaining mixture into a greased 13 x 9 inch baking dish to form the crust.
- Spread the raspberry jam evenly over the crust.
- Crumble the reserved topping over the jam layer, pressing lightly to adhere.
- Bake for 30-40 minutes until golden brown on top.
- Allow to cool completely before cutting into squares.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 210
- Sugar: 10g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
