S’mores Brownies

S’mores Brownies are a delightful twist on the classic campfire treat, combining fudgy brownie goodness with the sweet, gooey flavors of marshmallows and chocolate. Perfect for family gatherings, birthday parties, or just a cozy night in, this recipe transforms an ordinary box mix into an extraordinary dessert that’s sure to impress. With minimal effort and maximum flavor, S’mores Brownies can turn any occasion into a special event.

Why You’ll Love This Recipe

  • Easy to Make: With just a box brownie mix and a few simple ingredients, you can whip up these decadent treats in no time.
  • Rich Flavor: The combination of chocolate, marshmallows, and graham crackers offers a deliciously rich flavor that satisfies any sweet tooth.
  • Versatile Treat: Enjoy them at parties, picnics, or as a fun family dessert. These brownies are perfect for any occasion!
  • Customizable: Feel free to add your favorite nuts or candy bars for an extra twist on this classic recipe.
  • Crowd-Pleaser: S’mores Brownies are sure to be a hit with friends and family, making them great for gatherings.

Tools and Preparation

Before you start making your S’mores Brownies, gather the necessary tools to ensure the process goes smoothly.

Essential Tools and Equipment

  • 9×13-inch baking pan
  • Mixing bowl
  • Plastic bag (for crushing graham crackers)
  • Broiler-safe oven mitts
  • Wire rack

Importance of Each Tool

  • Baking Pan: A 9×13-inch pan is perfect for even baking and ensures your brownies come out perfectly thick and fudgy.
  • Mixing Bowl: A large mixing bowl allows you to combine ingredients easily without spills.
  • Plastic Bag: Using a plastic bag makes crushing graham crackers quick and mess-free.
  • Wire Rack: Cooling on a wire rack helps prevent sogginess by allowing air circulation around the brownies.

Ingredients

To make these delicious S’mores Brownies, you’ll need the following ingredients:

Brownie Base

  • 2 boxes of brownie mix – I used Ghirardelli Brownie Mix

Topping Ingredients

  • 2 cups mini marshmallows
  • 1 package of graham crackers
  • 2 1.55 ounce chocolate bars broken into pieces

How to Make S’mores Brownies

Step 1: Prepare the Brownie Batter

  1. Make brownies according to directions on the box.
  2. Preheat your oven as directed in the instructions.

Step 2: Crush the Graham Crackers

  1. While brownies are baking, put graham crackers in a plastic bag.
  2. Use a rolling pin or your hands to crush them into fine crumbs.

Step 3: Add Toppings to Brownies

  1. Once brownies are baked, take them out of the oven.
  2. Turn broiler to high.
  3. Sprinkle mini marshmallows evenly on top of the brownies.
  4. Top marshmallows with crushed graham crackers.

Step 4: Broil for Perfection

  1. Place pan back in oven for 2 to 3 minutes.
  2. Watch carefully until marshmallows are golden brown.

Step 5: Finish Up

  1. Remove from oven and cool on a wire rack.
  2. Gently push chocolate pieces into melted marshmallows.
  3. Allow cooling for at least 30 minutes before cutting into squares.

Now you’re ready to enjoy your delicious S’mores Brownies! Each bite will remind you of summer nights spent around the campfire, bringing joy any time of year!

How to Serve S’mores Brownies

S’mores Brownies are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a gathering or simply indulging at home, these serving suggestions will elevate your dessert experience.

With Ice Cream

  • Vanilla Ice Cream – A classic pairing that complements the rich chocolate and gooey marshmallows.
  • Chocolate Ice Cream – For the ultimate chocolate lover, this adds an extra layer of flavor.

Topped with Whipped Cream

  • Freshly Whipped Cream – Light and fluffy, it balances the density of the brownies and adds a creamy texture.
  • Flavored Whipped Cream – Consider adding a hint of vanilla or chocolate syrup for added fun.

On a Dessert Platter

  • S’mores Brownie Bites – Cut into smaller squares for easy sharing at parties.
  • Assorted Treats – Combine with other desserts like cookies or fruit for a colorful display.

Drizzled with Chocolate Sauce

  • Warm Chocolate Sauce – Drizzling warm sauce over the brownies creates a delicious melty experience.
  • Caramel Sauce – A sweet alternative that pairs beautifully with the flavors of s’mores.

With Fresh Fruit

  • Strawberries or Raspberries – The tartness of fresh fruit cuts through the sweetness perfectly.
  • Bananas – Sliced bananas add creaminess and enhance the overall flavor profile.
Smores Brownies 2Pin for later!

How to Perfect S’mores Brownies

To ensure your S’mores Brownies turn out perfectly every time, follow these simple tips.

  • Use Quality Ingredients – Opt for high-quality brownie mix and chocolate for richer flavor.
  • Watch the Broiler – When toasting marshmallows, keep an eye on them to prevent burning.
  • Crush Graham Crackers Finely – This allows for even distribution on top of the marshmallows for better texture.
  • Cool Before Cutting – Allowing them to cool helps maintain structure when cutting into squares.
  • Experiment with Toppings – Try adding peanut butter or nuts for extra flavor and crunch.

Best Side Dishes for S’mores Brownies

Pairing side dishes with your S’mores Brownies can enhance your dessert spread. Here are some excellent options:

  1. Fruit Salad – A refreshing mix of seasonal fruits balances the sweetness of the brownies.
  2. Chocolate-Covered Strawberries – These decadent treats complement the flavors in your brownies.
  3. Cheesecake Bites – Mini cheesecake treats add a creamy contrast to your fudgy brownies.
  4. Milkshakes – Rich milkshakes can be customized to match flavors, such as chocolate or vanilla.
  5. Cookies – Serve with classic chocolate chip cookies for a delightful combination.
  6. Popsicles – Cool popsicles provide a refreshing contrast during warm weather gatherings.
  7. Nut Mix – A crunchy nut mix offers a savory touch that contrasts nicely with sweet desserts.

Common Mistakes to Avoid

Making S’mores Brownies is easy, but a few common mistakes can affect your results.

  • Using cold ingredients: Ensure all ingredients are at room temperature for better mixing and texture.
  • Overbaking the brownies: Keep an eye on the baking time. Overbaked brownies can become dry; always check a few minutes early.
  • Not crushing graham crackers finely: Coarsely crushed crackers won’t distribute evenly. Use a plastic bag and a rolling pin for uniform crumbs.
  • Neglecting the broiler: Watch closely while using the broiler; marshmallows can burn quickly. Check every minute for perfect browning.
  • Skipping cooling time: Allow brownies to cool before cutting them. This ensures cleaner squares and improved texture.
Smores Brownies 3Pin for later!

Storage & Reheating Instructions

Refrigerator Storage

  • Store S’mores Brownies in an airtight container.
  • They will last up to 5 days in the refrigerator to maintain freshness.

Freezing S’mores Brownies

  • Wrap brownies tightly in plastic wrap or aluminum foil before placing them in a freezer-safe container.
  • These can be frozen for up to 3 months.

Reheating S’mores Brownies

  • Oven: Preheat to 350°F (175°C) and warm brownies for about 10-15 minutes for best results.
  • Microwave: Heat individual squares on medium power for 20-30 seconds until warm.
  • Stovetop: Place brownies in a skillet over low heat, cover, and warm gently for about 5 minutes.

Frequently Asked Questions

Here are some common questions about making S’mores Brownies.

What are S’mores Brownies?

S’mores Brownies combine classic brownie flavors with toasted marshmallows, graham crackers, and chocolate, offering a delicious twist on traditional s’mores.

Can I use homemade brownie batter?

Absolutely! While this recipe uses boxed brownie mix for convenience, you can substitute it with your favorite homemade brownie recipe.

How do I make my S’mores Brownies more chocolatey?

Add chocolate chips or chunks into the brownie batter before baking for an extra chocolatey treat!

Can S’mores Brownies be made gluten-free?

Yes! Choose a gluten-free brownie mix and ensure your graham crackers are also gluten-free to enjoy this treat safely.

How long do S’mores Brownies last?

When stored properly, S’mores Brownies can last up to 5 days in the fridge or even longer if frozen.

Final Thoughts

S’mores Brownies are incredibly appealing due to their gooey texture and delightful flavors reminiscent of summer nights. You can customize them by adding nuts, different chocolates, or even flavored extracts. Give this simple yet indulgent recipe a try — it’s bound to become a favorite!

Remember it later

Planning to try this recipe soon? Pin it for a quick find later!

PIN IT NOW!
Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
S'mores Brownies

S’mores Brownies


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Dina
  • Total Time: 40 minutes
  • Yield: Approximately 24 servings 1x

Description

S’mores Brownies are a mouthwatering fusion of rich, fudgy brownies and the classic campfire flavors of s’mores. This easy-to-make dessert features layers of gooey marshmallows, crunchy graham crackers, and decadent chocolate bars, making it an irresistible treat for any occasion. Whether you’re hosting a birthday party or enjoying a cozy night in, these brownies will impress your family and friends with their delightful taste and texture. With minimal effort required, you can whip up this indulgent dessert that captures the essence of summer nights around the campfire — perfect for satisfying your sweet tooth any time of year.


Ingredients

Scale
  • 2 boxes of brownie mix (recommended: Ghirardelli)
  • 2 cups mini marshmallows
  • 1 package of graham crackers
  • 2 (1.55 oz) chocolate bars, broken into pieces

Instructions

  1. Prepare brownie batter according to box instructions and preheat your oven as specified.
  2. While baking, crush graham crackers in a plastic bag until finely crumbed.
  3. Once brownies are baked, sprinkle mini marshmallows on top, followed by crushed graham crackers.
  4. Broil on high for 2-3 minutes until marshmallows are golden brown; watch closely to avoid burning.
  5. Cool on a wire rack before pushing chocolate pieces into the melted marshmallows. Allow to cool for at least 30 minutes before cutting into squares.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 brownie square (60g)
  • Calories: 250
  • Sugar: 20g
  • Sodium: 150mg
  • Fat: 11g
  • Saturated Fat: 5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star