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3 Ingredient Apple Cake

3 Ingredient Apple Cake


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  • Author: Dina
  • Total Time: 0 hours
  • Yield: Serves approximately 12 slices 1x

Description

The 3 Ingredient Apple Cake is a simple yet delicious dessert that combines the sweetness of fresh apples with the ease of yellow cake mix. This moist, flavorful cake is perfect for any occasion, from family gatherings to casual weeknight dinners. Just three ingredients come together effortlessly to create a delightful treat that fills your kitchen with the aroma of baked apples. Serve it warm with ice cream, dusted with powdered sugar, or drizzled with caramel for an indulgent experience. Whether you’re a seasoned baker or a novice in the kitchen, this cake is sure to impress everyone who tries it.


Ingredients

Scale
  • 1 box yellow cake mix
  • 2 cups fresh apples, peeled and chopped
  • 3 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
  2. Peel and chop the apples into uniform pieces (about 1/2-inch thick).
  3. In a mixing bowl, combine the yellow cake mix, chopped apples, and eggs until well blended.
  4. Pour the batter into the prepared baking pan and spread evenly.
  5. Bake for 35-40 minutes or until golden brown and set in the center.
  6. Allow cooling for about 10 minutes before slicing and serving.
  • Prep Time: 10 minutes
  • Cook Time: 35-40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 12g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 60mg