Description
Get ready to elevate your snack game with this 10-Minute Air Fryer Garlic Bread! This easy and quick recipe is perfect for busy weeknights or any meal that needs a comforting side. With its rich, buttery flavor infused with garlic and fresh herbs, this homemade garlic bread is irresistibly crispy on the outside, soft on the inside, and ready in just ten minutes. Whether paired with pasta, soup, or enjoyed alone as a delectable treat, it’s a must-try for all garlic bread lovers!
Ingredients
Scale
- 4 slices thick white bread (or French bread)
- 3 cloves garlic (minced)
- 1/4 cup salted butter (softened)
- 1 tbsp fresh parsley (chopped)
Instructions
- Prepare the garlic butter by mixing minced garlic, softened butter, and parsley in a bowl until well combined.
- Spread the garlic butter mixture generously on one side of each slice of bread.
- Place the slices in a single layer in the air fryer basket. Air fry at 350ºF for 3-5 minutes until golden and crispy.
- Serve warm and enjoy your delicious garlic bread!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 220
- Sugar: 0g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg